Powdered Baker's Cold Custard | 10kg

Powdered Baker's Cold Custard | 10kgRich and creamy, this powdered Baker's Cold Custard is perfect for filling Danish pastries, vanilla slices, eclairs and other sweet treats. Just add cold milk or water then mix for one minute. The finished custard won't 'weep' or separate even after two days and is deep freeze stable.

Also a favourite in granola and traditional porridge or as an attractive bread topping

Just fill and serve

British Sugar homegrown granulated sugar is a high purity

This sponge cake mix requires only the addition of water to produce delicious

Master Martini Milk Chocolate Flavoured Enrobing Compound comes in convenient button shapes

it helps to create breads which are more regular in shape

Made from sugar cane in the UK

sponge and Genoese cake mixes for a finer

Aromatic with a creamy fudge flavour

oil and water to produce a range of indulgent cakes with striking red colour

Perfect for filling fruit tarts

These high quality butter croissants have the classic croissant taste and texture - a flaky