Energy-smart farming

Energy-smart farmingThis collection reviews research on methods implemented to reduce the costs and environmental impact of on farm energy use, such as through the adoption of renewable forms of energy production, as well as utilising energy sources more wisely.

in which the host and a complex mixture of micro-organisms are continuously engaged both in co-operation to produce resources from food and in competition for those resources

casting off its legal straitjacket and confronting hard issues that threaten its own political identity

Gothic art and the occult

and social identity

measures can be taken to reduce the risks and support forests in their adaption to those anticipated conditions

Asia and South America

transmittance and fluorescence from visible and near-infrared radiation can therefore determine nitrogen status

Major food animal species occupy a special position within the framework of zoonotic disease

This book analyses how successive German governments from 1991 to 2014 have misread Russian intentions

drawing specific attention to protein degradation/maturation

What does innovation look like for a traditional industry such as law

This book looks at Ioannina during the ages before and after the invention of script