Egan's Vintage Grain Irish Whiskey

Egan's Vintage Grain Irish WhiskeyCasked in American oak bourbon barrels, this single grain Irish whiskey was meticulously hand selected by Jonathan V. Egan, the sixth generation of a family with whiskey in their blood.

and Cognacs

" - Dave Pickerell

850 bottles worldwide – Malt Master David C

WhistlePig Barrel Aged Maple Syrup is produced in Vermont from 1500 maple trees that line the hillsides around the farm

BRUICHLADDICH HEAD DISTILLER ADAM HANNETT BELIEVES OLD BRUICHLADDICH IN BOURBON IS THE ULTIMATE EXPRESSION OF OUR SPIRIT

Very light and crisp with lively zesty fruit flavors of passion fruit & white peach

Deeply concentrated but not too oaky

An homage to a bourbon pioneered by Jimmy Russell

"The bourbon barrelled for this voyage used wheat as its small grain instead of the typical rye

They are unique Cognacs of limited supply

Its six striking facets are Baron’s homage to The Macallan’s Six Pillars

Cincoro Reposado is barrel-aged at the distillery for 8-10 months in an underground cellar considerably longer than most other reposados