Hamilton Navy Strength Rum

Hamilton Navy Strength RumA blend of pot still rums distilled from fermented molasses from the Worthy Park Estate sugar mill, sugar and Jamaican Pimento, also known as allspice. Fresh Jamaican pimento is ground and blended into a tank of light Jamaican rum from Worthy Park. After seven days, the mixture is filtered, then sugar and water are slowly added until the ABV has been lowered to 30% ABV. There is no color added to this product. After checking the flavor, ABV and color

Velvety chocolate notes and rich buttercream meld with the whiskey's toasted oak to create a decadent taste experience

Review "Amongst the world’s truly great whiskeys and near blue print for the perfect Pot Still Irish Whiskey” 96/100 points" - Jim Murray

Barr Hill Gin is our ode to the hardworking bees of the Northeast

Baby Blue is crafted from roasted heirloom blue corn

Double-distilled in Charbay’s Alambic Charentais Pot Still from a blend of 74% Pinot Noir & 26% Sauvignon Blanc

which facilitates the amazingly complex flavors achieved

Add extra depth to Daiquiris

Four patient years in a combination of new American oak and used Bourbon cask has developed a fine and elegant whiskey experience

it’s infused with botanicals (as most gins are)

" Patrice Piveteau

The previous edition of Sazerac Rye 18 Year Old was named “Best Rye Whiskey Aged 11 Years and Over” by “Jim Murray’s Whisky Bible

warm nose with a deep rich oak palate and a lingering sweet finish with Christmas spice notes