Arcobaleno AEX130 & AEX130M#75 Pasta Die

Arcobaleno AEX130 & AEX130M#75 Pasta DieArcobaleno AEX130 & AEX130M#75 Extruder Die: Precision and Performance in Pasta Production Introducing the Arcobaleno AEX130 & AEX130M#75 Extruder Die, a high performance attachment designed for professional kitchens and commercial culinary environments. Crafted to meet the rigorous demands of restaurant equipment, this extruder die enhances the efficiency and quality of your pasta production processes. Specifically engineered to produce Bucatini and

Made in Italy: Reflecting the finest Italian craftsmanship

from steaks to vegetables

Whether you are operating a bustling restaurant or a high-volume catering business

Ensure your team has easy access to gloves with this reliable and high-performance appliance

Whether you're running a bustling steakhouse or a high-end bistro

and the dual control valves allow chefs to fine-tune the flame to perfection

ensuring long-lasting performance in demanding restaurant environments

Introducing the AMPTO VAS013R Pizza Dough Box

the Arcobaleno AEX130 & AEX130M#32 is an embodiment of durability and efficiency

Energy Efficient: Designed to reduce energy consumption while maintaining consistent heating performance

Boasting a sleek and modern design

ensuring quick turnaround times and preserving food quality